September 19 – 21, 2017
Rheonix is pleased to announce we will be exhibiting at the 9th Annual Arkansas Association of Food Protection (AAFP) conference. The AAFP annual conference brings together food safety professionals from industry, academia, and regulatory entities to discuss emerging topics, and promote the development of the food safety community. Attendees at this conference include large multinational food distributors headquarted in the region. Rheonix will be on-site with one of our instruments, showcasing our currently capabilities, and promoting our new and upcoming assays. Morgan Wallace, PhD, the Scientific Director for Applied Markets, will also be moderating a panel titled “New Developments in Post-harvest & Retail Food Safety” on September 19th, at 10:30am.
From the AAFP website:
“Our state’s food processing and food safety reaches far beyond Arkansas and the region with products and decisions by global entities headquartered in our state. With this conference and other workshops, we make an effort to keep our food safety professionals informed of their impact at home and beyond Arkansas. Last year was our best conference with almost 300 members present to attend our best roster of Speakers to date, the rare FBI Food Defense Workshop and earn Continuing Education CEUs and Certifications for the conference as well as the FBI certification.”
July 9 – 12, 2017
Rheonix is pleased to announce that we will be exhibiting at the IAFP 2017 Annual Meeting. Come check out the Encompass Optimum™ workstation at Booth # 1009, and learn about how our fully-automated molecular diagnostics technology can help simplify your testing process. Morgan Wallace, PhD will also be presenting a poster, titled Evaluation of a Highly Multiplexed, Automated Assay for the Detection of Beer Spoilage Flora. Morgan can be found at Poster #115 on Wednesday, July 12 from 1:00 – 3:00 PM (Poster Session 3) in the main Exhibit Hall.
Brooke Schwartz and Morgan Wallace will convene a Round Table discussion entitled Hog Slaughter Modernization and Salmonella Performance Standards: Should Pork be Treated the Same as Poultry? Panelists include the USDA Food Safety and Inspection Service, Canadian Food Inspection Agency, Smithfield Foods, North American Meat Institute, and STOP Foodborne Illness. RT #14 on Wednesday, July 12 from 10:30 AM – 12:00 PM, Room 18-19, Tampa Convention Center.
From the IAFP website:
“Each year, the International Association for Food Protection hosts an Annual Meeting, providing attendees with information on current and emerging food safety issues, the latest science, innovative solutions to new and recurring problems, and the opportunity to network with thousands of food safety professionals from around the globe. Held in various locations throughout North America, this meeting has grown over the years to become the leading food safety conference worldwide. IAFP 2017 will be held at the Tampa Convention Center in Tampa, Florida.
The IAFP Annual Meeting is attended by more than 3,400 of the top industry, academic and governmental food safety professionals from six continents. This renowned event owes its reputation and success to the quantity, quality, and diversity of each year’s program; the quality and relevance of exhibits sharing the latest in available technologies; leading experts speaking on a variety of timely topics; and special recognition of outstanding professionals and students for their contributions in the food safety field.”
For more information on the 2017 IAFP Annual Meeting, please visit their website.
Fort Myers, FL
June 4 – 7, 2017
The American Society of Brewing Chemists (ASBC) Annual Meeting is one of the premiere technical conferences supporting the brewing industry. Rheonix is pleased to announce that we will be exhibiting at this year’s conference, which features a variety of professionals in the brewing sciences, including members representing large and small breweries, supply and technology companies, academic researchers, along with government and regulatory agencies. The focus of the meeting will, as always, be the creation of better beer through the use of science-based approaches and will facilitate the transfer of knowledge on the latest beer science to the brewing community at large. Rheonix will be on-site to showpiece our Beer SpoilerAlert™ assay, a fully-automated, robust spoilage organism detection technology. We hope you are able to join us and see how we can help you better manage the threat of spoilage in your beer.
Chipping Campden, Gloucestershire, UK
June 8, 2017
Rapid testing techniques are becoming more widely used in food microbiology laboratories as part of the drive to produce faster and more accurate results. Conventional microbiology is also experiencing many changes with the onset of new media and confirmation kits. This seminar will combine presentations from the areas of rapid and conventional testing, with emphasis on new and emerging methods, method selection, method validation considerations and financial impact. Microbiologists, manufacturers, and technologists from the food and drink industry will be in attendance. Rheonix will be on-site exhibiting its exciting capabilities in the food and beverage testing field.
New Orleans, LA
June 1–5, 2017
ASM Microbe is the largest gathering of microbiologists in the world and the only meeting in the field that explores the full scope of microbiology – from basic science to translational and clinical application. Rheonix is pleased to be a sponsor of the annual Food Micro Networking Event at ASM Microbe 2017, Friday, June 2, 5:30 -7:00 PM at the Sheraton New Orleans.
April 10 – 13, 2017
Rheonix is proud to be exhibiting at the Craft Brewers Conference and BrewExpo America®, presented by the Brewers Association, a recognized leader in the national and international brewing arena. For professional brewers, CBC is the number one environment in North America for concentrated, affordable brewing education and idea sharing to improve brewery quality and performance. The conference is also a great social event with thousands of brewing industry professionals enjoying craft brews together. BrewExpo America allows exhibitors and buyers to develop profitable business relationships and helps brewing and brewery restaurant professionals encounter the latest and best products and services that industry vendors have to offer.
Rheonix can be found at Booth #763 at the BrewExpo America during regular exhibit hours. The show floor is located in the Walter E. Washington Convention Center and is open Tuesday (4/11) and Wednesday (4/12) from 9 AM to 5 PM and Thursday (4/13) 9 AM to 3 PM. Swing by our booth to find our more about the Beer SpoilerAlert assay, and see how Rheonix can help you better manage quality in both your beer and your brewery.
March 10, 2017
Hosted by the Brewing Quality Lab scientists at the USciences Laboratories, the annual ASBC LABS meeting will feature a variety of technical presentations, workshops, and networking opportunities in the Brewing Quality realm. As an official sponsor, Rheonix will be on-site to showcase our Beer SpoilerAlert Assay and the Encompass Optimum workstation, which combine to provide rapid detection of spoilage organisms in beer. Come check us out, and see how Rheonix can help improve quality in your brew lab.
February 15-16, 2017
Rheonix is pleased to be on the Program Organizing Committee for the 2017 Annual Meeting of the AOAC International Pacific Southwest Section, “Meeting Emerging Quality and Safety Challenges.” Please join us for presentations by leading food safety experts from FDA, USDA, Cal EPA, UC Davis, Mérieux NutriSciences, Mars-IBM Food Safety Consortium, Covance Food Solutions and others. Food Safety topics include an update on the Food Safety Modernization Act, identifying and monitoring microbiological and chemical risks, pathogen source tracking and more.
January 29-30, 2017
Rheonix is proud to assist in sponsoring the Annual Meeting of the Brewers of PA. Stop by our table at the East End Brewing Co. the evening of the 29th to hear about how our technology can help you manage spoilage organisms at your brewery. And don’t forget to head on over to Penn Brewing Co. on the 30th for an informative talk by Alastair Pringle. Dr. Pringle, an Assistant Professor at Maryville University, has over 30 years of microbiology experience at multiple breweries, and will be discussing it’s impact on beer quality. We look forward to seeing you there!
January 26-27, 2017
The Northern and Southern California Districts of the MBAA convene once again, boasting a fantastic line-up of technical presentations on beer. Rheonix is delighted to help sponsor this event, and will be on-site to showcase our impressive capabilities in spoiler detection. We hope you have a chance to stop by and learn about how our innovative technology is helping brewers more effectively manage the quality of their beer.
November 2, 2016
Peter Trabold, Director of Business Development at Rheonix, will discuss common spoilage microorganisms and genes that can be found in a brewery, how they can spoil beer and various ways to detect them, including Rheonix’s beer SpoilerAlert™ assay that was released at the World Brewing Congress in August.
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Contact us at:
10 Brown Road, Suite 103
Ithaca, NY 14850 USA